The marketplace where food lovers and artisan producers meet
Monthly Selection:
The best ciders Toast the warmer weather with these refreshingly dry, all natural craft ciders.
The best cured meats Try our delicious, full-flavoured cured meats, all made from free range, rare-breed pigs.

DISCOVER CAPRERA / Real food by real people

Ever wondered about the journey your package took to get to you? Get a behind-the-scenes look into how this all began, why we do what we do, and what keeps us going.
Magazine / Latest Article

An interview with: Mo Joslin of Farmhouse Kitchen

Get to know Mo Joslin of Farmhouse Kitchen, producer of a range of delicious homemade jams, chutneys and relishes.

New Discoveries: Featured Producers

Sxollie Cider

The story began in September 2015, when the good people at Sxollie (pronounced SKOLL-ee) Cider realised that there was a gap in the UK market for a single varietal, high quality, natural cider.

Nookie Bar

Nookie Bar exists to provide an alternative to the large, profit-driven food corporations that dominate our food industry.

Mighty Matcha

The story of Mighty Matcha began in 2011, when four crazy tea lovers united over their love for matcha, a wonder tea which boasts a huge antioxidant count, as well as providing a slow-releasing, long-lasting source of energy.